Pickle and Bacon Cheeseburger Meatloaf

If you’re looking for a hearty and delicious dish that combines the comforting familiarity of meatloaf with the classic flavors of a cheeseburger, look no further! Pickle and Bacon Cheeseburger Meatloaf is a delightful twist on a traditional favorite, offering a unique blend of savory, tangy, and smoky flavors. This meatloaf is not only easy to make, but it’s also sure to become a family favorite.

Why You’ll Love This Recipe

Here are a few reasons why Pickle and Bacon Cheeseburger Meatloaf will be a hit at your dinner table:

• Unique Flavor Profile: The combination of pickles, bacon, and cheese creates a flavor explosion that elevates standard meatloaf to new heights.
• Comforting and Hearty: This dish is perfect for those cozy nights when you want something warm and filling.
• Family-Friendly: Kids and adults alike will enjoy this fun twist on a classic dish, making it great for family meals.
• Make-Ahead Friendly: Prepare it in advance and simply bake it when you’re ready to eat, saving you time on busy nights.

Ingredients You’ll Need
For the Meatloaf:
1 pound ground beef (80/20 blend recommended)
1 cup breadcrumbs (plain or seasoned)
1/2 cup milk
1/4 cup ketchup
1/4 cup dill pickle relish
1/4 cup cooked bacon, chopped (about 4 slices)
1/2 cup shredded cheddar cheese
1 large egg
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Worcestershire sauce
Salt and pepper, to taste
For the Topping:
1/4 cup ketchup
1 tablespoon brown sugar
1 tablespoon mustard
Extra pickles for garnish (optional)

How to Make Pickle and Bacon Cheeseburger Meatloaf

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Continue READING