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Ingredients: 4 cod fillets (about 6 ounces each) 1/2 pound shrimp, peeled and deveined 3 tablespoons butter 4 cloves garlic, minced 1 cup heavy cream 1/2 cup grated Parmesan cheese 1 tablespoon fresh lemon juice Salt and pepper to taste Fresh parsley, chopped (for garnish) Instructions: see continuation on next page
Ingredients: For the streusel topping: 1/4 cup granulated sugar 1/2 cup all-purpose flour 1/4 cup brown sugar, packed 1 teaspoon ground cinnamon 1/4 cup unsalted butter, cold and cut into small pieces For the loaf: 1/2 teaspoon salt 1 teaspoon ground cinnamon 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda … Read more
My morning routine is very basic. I start my day by drinking a black coffee when I wake up, and then I start working from home. After working for about an hour or an hour and a half, I get very hungry. What could be simpler to make than delicious scrambled eggs? Is there something? … Read more
A sedentary lifestyle combined with a hearty diet can lead to significant weight gain. Obesity can cause various health issues, including cardiovascular disorders, diabetes, and hypertension. To regain a healthy weight, it’s essential to focus on nutritious meals and maintain regular physical activity. This soup recipe is ideal for promoting satiety, which helps resist cravings, … Read more
A nutritious, fun, and easy-to-make recipe packed with veggies, protein, and cheesy goodness—perfect for breakfast or snacks! Ingredients (Makes 12 muffins) 6 large eggs 1 small onion, finely chopped 1 small carrot, finely chopped ½ cup sweetcorn Optional: chopped bell peppers, broccoli florets, cherry tomatoes 2 tbsp coriander leaves (or parsley/chives) ½ cup mozzarella cheese, shredded (or cheddar) Salt & black … Read more
Kielbasa Soup with Potatoes. This is a soup that you are going to fall in love with! It is loaded with slices of Sausage that has slightly crispy edges, potatoes that are tender and fluffy, along with celery, carrots and onion. Ingredients 1 pound Kielbasa sausage, sliced 2 Garlic cloves, freshly minced 1 tbsp … Read more
Eggs are one of the most beloved and versatile foods in the world. They can be enjoyed at breakfast, added to salads, turned into a quick snack, or even incorporated into gourmet dinners. But here’s a little secret: the way most people cook eggs at home is very different from how chefs in luxury hotels … Read more
This simple and satisfying 3 Ingredient Sausage Cream Cheese Casserole is a great option for a quick and easy weeknight dinner. The combination of savory sausage, creamy cream cheese, and flaky crescent rolls creates a delicious and comforting dish. Ingredients: Ingredient Quantity Crescent roll dough 2 cans (8 ounces each) Pork sausage crumbles ~20 ounces … Read more
The cauliflower was nearly forgotten. One of those hopeful grocery grabs—no recipe in mind, just good intentions. It lingered in the fridge for days, tucked behind oat milk and leftovers, quietly waiting for its moment. Then came a restless evening. After scrolling endlessly and still unsure what to eat, I opened the fridge and spotted … Read more
This classic French Onion Soup recipe utilizes the slow cooker to achieve deeply caramelized, sweet onions that form the base of an aromatic beef broth.1 It is traditionally finished under the broiler with crunchy bread and melted Gruyère cheese. French Onion Soup Ingredients: INGREDIENTS QUANTITY Yellow onions, thinly sliced 3 pounds Unsalted butter, melted 2 tablespoons Olive oil … Read more