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I’ve Made This Comfort Meal Countless Times — But Never This Delicious

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For the Mashed Potatoes:

  • 2 pounds potatoes, peeled and quartered
  • 1 ½ cups milk (whole milk or cream for extra richness)
  • ¼ cup butter
  • Salt and pepper to taste

For the Ground Beef Gravy:

  • 1 pound ground beef
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • ¼ cup beef broth (add more if you like thinner gravy)
  • ½ teaspoon curry powder (optional but adds depth)
  • Salt and pepper to taste
  • 1 cup frozen peas and carrots (optional but adds color and sweetness)

Step-by-Step Directions

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