Effortless Lemon Cream Cheese Dump Cake: A Citrusy Delight – Page 2

Ingredients:

1 can (16 ounces) lemon pie filling

1 cup white chocolate chips

4 ounces cream cheese, cubed

1 box (15.25 ounces) lemon cake mix

½ cup unsalted butter, thinly sliced

Instructions:

Preheat the Oven:

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