Ghostly Creamsicle Punch

Combine: In a large punch bowl, gently pour in the chilled orange soda and pineapple juice.

Scoop: Add scoops of the vanilla ice cream and orange sherbet directly into the punch. They will float and create a foggy, creamy effect!

Swirl: Dollop the cup of whipped topping onto the surface and give it a very gentle swirl with a spoon to create a marbled, ghostly look.

Garnish: Get creative! Add a few more whipped topping “ghosts” with candy eyes, float some orange slices, or scatter your favorite Halloween sprinkles over the top.

Serve: Ladle into cups immediately, making sure to get some of the creamy, frothy goodness in each one!