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Instructions:
Prepare the Crockpot 
: In your Crockpot, add the diced ham, halved potatoes, and fresh green beans.
: In your Crockpot, add the diced ham, halved potatoes, and fresh green beans.Add aromatics & seasonings 
: Sprinkle in the diced onion, minced garlic, dried thyme, and dried parsley. Season with salt and pepper. Add a pinch of crushed red pepper flakes if you want a touch of heat.
: Sprinkle in the diced onion, minced garlic, dried thyme, and dried parsley. Season with salt and pepper. Add a pinch of crushed red pepper flakes if you want a touch of heat.Pour in the broth 
: Pour the chicken broth over everything in the Crockpot, making sure the ingredients are mostly covered. Add the butter on top.
: Pour the chicken broth over everything in the Crockpot, making sure the ingredients are mostly covered. Add the butter on top.Cook low and slow 
: Cover and cook on low for 6-7 hours or high for 3-4 hours, until the potatoes are tender and the flavors have melded together.
: Cover and cook on low for 6-7 hours or high for 3-4 hours, until the potatoes are tender and the flavors have melded together.Serve & enjoy 
: Give everything a good stir before serving. Serve hot, with a little extra butter on top if you like, and enjoy this simple, satisfying meal! See less
: Give everything a good stir before serving. Serve hot, with a little extra butter on top if you like, and enjoy this simple, satisfying meal! See lessADVERTISEMENT
