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Creamy Crab and Shrimp Seafood Bisque is one of the most luxurious seafood soups you can make at home. This rich and velvety bisque is packed with tender shrimp, sweet crab meat, and a flavorful, creamy broth that tastes just like a restaurant-quality dish. If you love comfort food, seafood recipes, or warm and cozy soups, this seafood bisque will quickly become one of your favorites.
This bisque starts with a simple blend of sautéed onion, garlic, carrot, and celery cooked in butter until tender. A little flour creates a smooth, creamy base. Seafood stock and heavy cream turn it into a rich, velvety soup, while white wine, Old Bay seasoning, smoked paprika, and a touch of cayenne add warmth and depth. The shrimp and crab meat add that fresh ocean flavor that makes every spoonful irresistible.
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